Honey Harissa Chicken Wings – The Perfect Balance of Sweet & Spicy
Serving
Cooking Time
For the Chicken Wings:
2 lbs (900g) chicken wings, split into flats and drumettes
1 tbsp baking powder (for extra crispiness)
1 tsp salt
1/2 tsp black pepper
1/2 tsp smoked paprika
1/2 tsp garlic powder
For the Honey Harissa Glaze:
3 tbsp harissa paste (adjust for spice level)
2 tbsp honey (for the perfect sweet balance)
1 tbsp olive oil
1 tbsp butter, melted
1 tbsp soy sauce
1 tbsp fresh lemon juice
1 tsp garlic, minced
1/2 tsp cumin
1/2 tsp coriander
Serving Size: ~5-6 wings
Calories: ~350-400 kcal
Total Fat: ~22g
- Saturated Fat:
~6g
Cholesterol:~90mg
Sodium:~800mg(depends on salt & soy sauce)
Total Carbohydrates:~15g - Sugars:
~10g(from honey) - Fiber:
~1g
Protein:~28g
Micronutrients:
Vitamin C: ~5% (from lemon juice)
Iron: ~10%
Calcium: ~4%
Potassium: ~8%
1 Prep & Season the Wings
Preheat your oven to 425°F (220°C) and line a baking sheet with parchment paper or a wire rack.
Pat the chicken wings dry using paper towels to remove excess moisture (this helps achieve extra crispiness).
In a bowl, toss the wings with baking powder, salt, black pepper, smoked paprika, and garlic powder until evenly coated.
2 Bake Until Perfectly Crispy
Arrange the wings skin-side up on the wire rack. Bake for 40-45 minutes, flipping halfway, until golden brown and crispy.
3 Prepare the Honey Harissa Glaze
In a saucepan over medium heat, whisk together harissa paste, honey, olive oil, butter, soy sauce, lemon juice, minced garlic, cumin, and coriander.
Simmer for 2-3 minutes until the sauce thickens slightly. Remove from heat.
4 Toss & Serve
Once the wings are out of the oven, immediately toss them in the honey harissa glaze until fully coated.
Garnish with fresh cilantro, sesame seeds, or a squeeze of lemon for an extra flavor boost.
If you’re looking for the ultimate combination of heat, sweetness, and crispy perfection, these Honey Harissa Chicken Wings are the answer! Infused with the bold flavors of North African harissa, balanced by the rich sweetness of golden honey, these wings deliver a mouthwatering experience in every bite. Whether you’re making them for a game day snack, a weekend gathering, or just a flavorful dinner, this recipe will quickly become a favorite!
Why You’ll Love These Honey Harissa Chicken Wings
Crispy & Juicy – Perfectly baked or air-fried for maximum crunch.
Sweet & Spicy Balance – Honey and harissa create the perfect contrast.
Easy to Make – Ready in just 45 minutes!
Versatile – Great for parties, appetizers, or a main dish.
What to Serve With Honey Harissa Chicken Wings
Cool Dips: Greek yogurt sauce, tzatziki, or blue cheese dressing.
Crispy Sides: Sweet potato fries, roasted vegetables, or garlic bread.
Refreshing Drinks: Iced mint lemonade.
Pro Tips for the Best Honey Harissa Chicken Wings
Pat the wings dry before cooking – This helps them crisp up better.
Use an air fryer – If you prefer, air-fry instead of baking for extra crispiness.
Adjust the heat level – Add more or less harissa based on your spice preference.
Let the sauce caramelize – Toss the wings in the honey harissa sauce and bake for an extra 5 minutes for a sticky glaze.
Frequently Asked Questions (FAQ)
❓ Can I make these wings less spicy?
✅ Yes! Use less harissa or add extra honey to balance the heat.
❓ Can I grill these wings instead of baking?
✅ Absolutely! Grill over medium heat, flipping occasionally, until cooked through.
❓ How do I store leftovers?
✅ Keep in an airtight container in the fridge for up to 3 days. Reheat in the oven or air fryer for best results.
🍽 Final Thoughts & Call to Action
These recipe are the perfect balance of heat, sweetness, and crispiness, making them a must-try recipe for wing lovers! Serve them with a cooling yogurt dip, fresh herbs, or a side of lemon wedges for the ultimate flavor experience.
💬 Have you tried this recipe? Let us know in the comments!
📌 Love it? Share this recipe with friends and check out more bold-flavored dishes on our site!
🔥 Enjoy your delicious Honey Harissa Chicken Wings!
Are you ready to spice up your next meal?
Try these Honey Harissa Chicken Wings and let us know how they turned out! Drop a comment below!
